SNACKS


Deviled Eggs 8

Salted Mixed Nuts 5

Mixed Olives with Citrus and Herbs 8

Creature Sourdough Bread with Cultured Butter, Raw Honey 9

APPETIZERS


Seasonal Soup 14


Ridgeway Farms Baby Lettuces, Radishes, Herbs, Vinaigrette 17

Smoked Steelhead Trout, Trout Roe, Confit Garlic Aioli, Potato Chips* 25

Sugar Snap & English Peas, Burrata, Mint, Basil 22

Caesar Salad - Baby Kale, Parmigiana Reggiano, Breadcrumbs* 19

MAINS

Oyster Mushrooms with Einkorn, Nettle Pesto Puree 29

Cavatelli, Asparagus, Ramps, Whipped Ricotta, Spinach Cream 29

Roasted Steelhead Trout, Swiss Chard, Fava, Spring Onion & Sorrel Beurre Blanc* 34

Half Rack Pork Ribs, Savoy Cabbage Sesame Shiso Slaw, Hazelnut 29

Buttermilk Fried Chicken Thighs, Herb Potato Salad, Ranch 26

10oz. Hanger Steak, Frites & Green Peppercorn Sauce 40

Smash Burger, Special Sauce, Lettuce, Cheese on a Sesame Bun, Fries* 18/22

SIDES


Very Special Fries 10

Creamy Spinach 10

Sautéed Broccolini, Burnt Lemon & Spicy Oils 9

Please let us know if you are allergic to any foods or have any dietary needs or concerns that we should be aware of. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. 



*Signifies items that may be served raw or undercooked.