SNACKS


Deviled Eggs 8

Salted Mixed Nuts 5

Mixed Olives with Citrus and Herbs 8

Creature Sourdough Bread with Cultured Butter, Raw Honey 9

APPETIZERS


Seasonal Soup 14


Heirloom tomato, stracciatella, basil, cucumber, sourdough crouton 19

Baby lettuces, radishes, herbs, vinaigrette 17

Yellowfin tuna tartare, sungold tomatoes, capers 26

Caesar salad - romaine, parmigiano reggiano, breadcrumbs* 19

MAINS

Oyster Mushrooms, Farro, Spinach Pesto Purée 29

Spaghetti Cacio e Pepe 22

Half Rack Pork Ribs, Savoy Cabbage Sesame Shiso Slaw, Hazelnut 29

Roasted Branzino, Fingerling Potato, Summer Beans, Tarragon 35

Buttermilk Fried Chicken Thighs, Herb Potato Salad, Ranch 26

10oz Hanger Steak, Frites & Green Peppercorn Sauce* 40

Smash Burger, Special Sauce, Lettuce, Cheese on a Sesame Bun, Fries* 18/22

SIDES


Very Special Fries 10

Creamy Spinach 10

Sautéed Broccolini, Burnt Lemon & Spicy Oils 9

Please let us know if you are allergic to any foods or have any dietary needs or concerns that we should be aware of. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. 



*Signifies items that may be served raw or undercooked.